22/04/2011

One a Penny, Two a Penny..

...Hot Cross Buns! The second year I have attempted baking them, and this year proved to be much better! I think leaving them for longer to rise at each stage proved to be beneficial, as well as giving them a good old glaze at the end to help moisten them. Happy Good Friday!




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  1. Unknown22/04/2011, 15:22

    They look delicious! better than my attempt! xx

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